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Dutch Dancer

(Spin on the Flying Dutchman)


  • 1 oz BMD Barreled Ethereal Gin
  • ¾ oz Herbal liqueur (benedictine or chartreuse)
  • ¾ oz Dry curacao
  • 1 oz Lemon juice
  • Garnish: Lemon twist, thyme + rosemary


  1. Add ingredients into a shaker with ice and shake until well-chilled.
  2. Strain into a chilled rocks glass over one large ice cube.
  3. Garnish with lemon twist and herb sprig.
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