Sterling 75

(Spin on the French 75)

Ingredients:

• 1 oz BMD Greylock Gin
• 1/2 oz Lemon juice, freshly squeezed
• 1/2 oz Simple syrup (1:1 ratio of sugar to water)
• 3 oz Sparkling wine
• Garnish: Lemon twist

Instructions:

1. Add the gin, lemon juice and simple syrup to a shaker with ice and shake until well-chilled.
2. Strain into a champagne flute, top with sparkling wine.
3. Garnish with lemon twist.