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New England Corn WhiskeyRecipes

NY Corn Sour

By June 26, 2012August 17th, 2012No Comments

New England Corn Whiskey


2 oz New England Corn whiskey
1 oz. Fresh squeezed lemon and lime juice
1 oz. Simple Syrup
1 Egg White
1.5 oz Red Wine
Orange Flag (orange with cherry)


Pour all ingredients except wine into a mixing glass. Add ice. Shake well up to 10 seconds. Strain into chilled Collins glass, add ice. Slowly top with red wine to create layer. Garnish with orange flag.