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Ragged Mountain RumRecipes

Rum and Tonic

By June 26, 2012August 15th, 2012No Comments

Ragged Mountain Rum

Ingredients

2 oz. Ragged Mountain Rum
3-4 oz. chilled tonic water

Preparation

Pour into an ice filled highball glass, stir, run lime over rim of glass, squeeze it over glass and drop it in.